Hot Head Burritos

Bold. Fresh. Flavors

Hot Head Burritos was founded in Dayton, Ohio in 2007 and has grown to over 75 locations in 7 states. Hot Head Burritos restaurant offers a wide variety of Mexican food including burritos, bowls, tacos, nachos, quesadillas, and salsas with a focus on their unique sauces from Mild to Wild. The new Queso Creations menu includes the ‘Queso Blanco’ a creamy white cheese with a hint of Jalapeno, the ‘Hot Head Queso’ which includes taco meat, roja salsa, and wild salsa, and the ‘Custom Queso’ which allows the customer to choose from the wide variety of available toppings on the menu to create their idea of the perfect Queso. While choosing toppings, customers are now able to “get it toasted” and toasted fast — in under 60 seconds. Hot Head Burritos offers both individual unit franchises in addition to Area Development. Opportunities are available for experienced, multi-unit operators.